Nutrition online course for physicians introduced

Module intends to assist physicians recognize the indications of poor nutrition

A brand-new e-learning course for physicians on nutrition, considered the first-of-its-kind in Ireland, has actually been introduced by Tallaght University Healthcare Facility (TUH).

The course, entitled ‘Nutrition Basics for Non-Consultant Healthcare Facility Medical Professionals and Health Care Practitioners in the Intense Care Setting’, has actually been established by the medical facility’s department of nutrition and dietetics.

TUH dietitians developed this module to guarantee that physicians have the ability to recognize the indications of poor nutrition and the elements of great dietary care.

Lots of essential dietary subjects are covered consisting of poor nutrition (recognition and management), refeeding syndrome, and approaches of nutrition assistance arrangement (oral, enteral and parenteral) in addition to dealing with lots of typical dietary mistaken beliefs.

Presently there is no requirement for health specialists besides dietitians to get education and training in dietary care. While this module is developed mostly for physicians, it relates to all health care specialists.

The course was composed by TUH senior dietitian in important care Kate Muldowney and dietitian supervisor Sinead Feehan. The material assessment group was consisted of members of the TUH dietetics department and medical intern Dr Paul Maguire (presently in St James’s Health center). The technical group made up Tom Martin, Clodagh McLoughlin and Manon Van Alphen from the TUH Centre of Knowing and Advancement.

The module is presently readily available for all health specialists to finish on the HSeLanD online platform. The task has actually been supported by the Meath Structure.

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